Food - Meat, Poultry and Fish
Solicitation number W0117-12H006/A
Publication date
Closing date and time 2013/02/06 14:00 EST
Last amendment date
Description
Trade Agreement: Agreement on Internal Trade (AIT) Tendering Procedures: All interested suppliers may submit a bid Attachment: YES (MERX) Electronic Competitive Procurement Strategy: Lowest/Lower Bid Comprehensive Land Claim Agreement: No Nature of Requirements: Food - Meat, Poultry and Fish W0117-12H006/A Allard, Ken Telephone No. - (204) 983-4920 Fax No. - (204) 983-7796 Line1, GSIN:N8905 Meat, Poultry and Fish, Unit of Issue:LOT Delivery Dates:See Herein A Regional Individual Standing Offer for the supply and delivery of Meat, Poultry and Fish, as required by the Department of National Defence 17 Wing, Winnipeg, Manitoba. Note: All prices submitted are to remain firm for Annex "B". Up to three standing offers could be issued for the product list in Annex "B" - Working Documents. This procurement is subject to the provisions of the Agreement on Internal Trade (AIT). Delivery Date: Above-mentioned The Crown retains the right to negotiate with suppliers on any procurement. Documents may be submitted in either official language of Canada.
Contract duration
Refer to the description above for full details.
Trade agreements
-
Agreement on Internal Trade (AIT)
Contact information
Contracting organization
- Organization
-
Public Works and Government Services Canada
- Address
-
11 Laurier St, Phase III, Place du PortageGatineau, Quebec, K1A 0S5Canada
- Contracting authority
- Allard, Ken
- Phone
- (204) 983-4920 ( )
- Fax
- (204) 983-7796
- Address
-
PO Box 1408, Room 100
167 Lombard Ave.Winnipeg, Manitoba, R3C 2Z1
Buying organization(s)
- Organization
-
Department of National Defence
- Address
-
101 Colonel By DrOttawa, Ontario, K1A0K2Canada
Bidding details
Full details regarding this tender opportunity are available in the documents below. Click on the document name to download the file. Contact the contracting officer if you have any questions regarding these documents.
Document title | Amendment no. | Language | Unique downloads | Date added |
---|---|---|---|---|
ABES.PROD.BK_WPG.B209.F8026.EBSU002.PDF | 002 |
French
|
0 | |
ABES.PROD.BK_WPG.B209.F8026.EBSU000.PDF | 000 |
French
|
0 | |
ABES.PROD.BK_WPG.B209.F8026.EBSU001.PDF | 001 |
French
|
0 | |
ABES.PROD.BK_WPG.B209.E8026.EBSU002.PDF | 002 |
English
|
4 | |
ABES.PROD.BK_WPG.B209.E8026.EBSU000.PDF | 000 |
English
|
0 | |
ABES.PROD.BK_WPG.B209.E8026.EBSU001.PDF | 001 |
English
|
1 |
Access the Getting started page for details on how to bid, and more.