Building 158 Level 3 Air valve controls upgrade-Ottawa Lab
Solicitation number F0617
Publication date
Closing date and time 2018/05/18 14:00 EDT
Description
The Canadian Food Inspection Agency has a requirement for the certification of building 158 for containment level 3 work. In order to meet the containment standard (CBS) The buildings HVAC static pressure control system will need to be upgraded to digital control in order to meet the exacting static pressure requirements for containment level 3 work.
As the Ottawa Laboratory Facility campus has a 28 year old building management system that controls HVAC , critical monitoring and communication , building 158 is also on this same system. As the software for this system is proprietary no other supplier can provide any aspect or provision for “tie ins” to the existing operating system.
The closing date and time for accepting statements of capabilities is Friday May 18, 2018.
Inquiries and statements of capabilities are to be directed to:
Lisa Lacasse Contracting Specialist
Canadian Food Inspection Agency
59 Camelot Drive, Ottawa Ontario K1A 0Y9
Telephone: 613-773-7383
Facsimile: 613-773-7615
E-mail: Lisa.Lacasse@inspection.gc.ca
Contract duration
Refer to the description above for full details.
Trade agreements
-
No trade agreements are applicable to this solicitation process
Contact information
Contracting organization
- Organization
-
Canadian Food Inspection Agency
- Address
-
1400 Merivale RoadOttawa, Ontario, K1A 0Y9Canada
- Contracting authority
- Lacasse, Lisa
- Phone
- 613-773-7383
- Email
- Lisa.Lacasse@inspection.gc.ca
- Address
-
59 Camelot DriveOttawa, ON, K2J 0Y9CA
Buying organization(s)
- Organization
-
Canadian Food Inspection Agency
- Address
-
1400 Merivale RoadOttawa, Ontario, K1A 0Y9Canada
Bidding details
Full details regarding this tender opportunity are available in the documents below. Click on the document name to download the file. Contact the contracting officer if you have any questions regarding these documents.
| Document title | Amendment no. | Language | Unique downloads | Date added |
|---|---|---|---|---|
| french.pdf |
French
|
4 | ||
| english.pdf |
French
|
16 |
Access the Getting started page for details on how to bid, and more.