Boiler Replacement - Central Experimental Farm - Ottawa
Solicitation number 01B46-23-159
Publication date
Closing date and time 2023/11/09 14:00 EST
Last amendment date
Description
Central Experimental Farm located in Ottawa is looking to award a contract to a contractor for the purchase and installation of two (2) hot water boilers to replace existing end of life boilers serving heating and hot water requirements for one of his building.
Mandatory Site Visit : Friday, October 27, 2023 at 10:00am (EDT)
*NEW* Closing of the solicitation : Thursday, November 9, 2023 at 2:00pm (EST)
Contract duration
The estimated contract period will be 1 month(s), with a proposed start date of 2023/11/20.
Trade agreements
-
Canadian Free Trade Agreement (CFTA)
Reason for limited tendering
A contracting officer can use limited tendering for specific reasons outlined in the applicable trade agreements. The reason for this contract is described below:
-
None
Businesses interested in partnering for this tender opportunity:
Note: Information may not be available in both English and French. This is because the Official Languages Act does not apply.
Contact information
Contracting organization
- Organization
-
Agriculture and Agri-Food Canada
- Address
-
2001, Robert-Bourassa
Montreal, Quebec, H3A 3N2Canada
- Contracting authority
- Claudia Lauzier
- Phone
- (438) 455-2392
- Email
- claudia.lauzier@agr.gc.ca
- Address
-
Québec,Canada
Bidding details
Full details regarding this tender opportunity are available in the documents below. Click on the document name to download the file. Contact the contracting officer if you have any questions regarding these documents.
Document title | Amendment no. | Language | Unique downloads | Date added |
---|---|---|---|---|
Q&A #1.pdf | 001 |
English
and
French
|
10 | |
Amd 01 - Cover page New Closing date.pdf | 001 |
English
|
16 | |
Modif 01 - Page couverture - Nouvelle date de fermeture.pdf | 001 |
French
|
2 | |
Invitation à soumissionner | 001 |
French
|
9 | |
Building Area Map (for Site Visit) | 001 |
English
and
French
|
26 | |
Invitation to Tender.pdf | 001 |
English
|
44 |
Access the Getting started page for details on how to bid, and more.