RISO DND STJ Fish and Seafood
Solicitation number W3380-14K038/A
Publication date
Closing date and time 2015/12/14 14:00 EST
Last amendment date
Description
Trade Agreement: Agreement on Internal Trade (AIT) Tendering Procedures: If 3+ bids offer Canadian goods/services other bids will not be considered Competitive Procurement Strategy: Lowest/Lower Bid Comprehensive Land Claim Agreement: No Nature of Requirements: AMENDMENT 001: THE PURPOSE OF THIS AMENDMENT IS: -TO MODIFY THE REQUEST FOR STANDING OFFERS IN ORDER TO UPDATE THE INTEGRITY PROVISIONS DATED 07-03-2015. *********************************************** DESCRIPTION: This Regional Individual Standing Offer (RISO) request involves the provision, on an as and when ordered basis, of fish & seafood. IDENTIFIED USER: Department National Defence - Various sites of the St-Jean Garrison, province of Quebec. PERIOD OF STANDING PROPOSAL: From April 1st 2015 to March 31, 2016, divided into four (4) three- (3-) month periods. Note: Offers will have to be submitted for each period, as per the schedule in Annex "B". Only one individual standing offer will be issued for each period. DELIVERY: DELIVERY DND-STJ (VARIOUS SITES) Delivery addresses Delivery hours and specifications Department of National Defence St-Jean Garrison Chemin Grand Bernier Sud Édifice général Jean-Victor Allard ''Méga'' Food section St-Jean sur Richelieu (Québec) J0J 1R0 Door H-114 Monday to Friday (AM), between 7:30am and 11:30am NOTE: Delivery on pallets with the following dimensions. Lenght: 48", width: 40", heigth: 48". Products will be placed in an appropriate and safe manner. IMPORTANT Possibility of a third delivery on busier periods NO DELIVERY OUTSIDE THESE HOURS WILL BE ACCEPTED Department of National Defence Centre d'Entraînement de l'Estrie Farhnam Building E-10 1111, rue Principale Ouest Farnham (Québec) J2N 2X9 Monday to Friday (AM) between 7:30am and 11:30am NO DELIVERY OUTSIDE THESE HOURS WILL BE ACCEPTED Department of National Defence St-Hubert Garrison 51-ième Bataillon de Service du Canada Pavillon 2, Porte 117 rue Longue-Pointe Saint-Hubert (Québec) J0J 1R0 Monday to Friday (AM) between 7:30am and 11:30am Possibility of a second delivery when military exercices occur. NO DELIVERY OUTSIDE THESE HOURS WILL BE ACCEPTED Minimum Charge per Order (Freight costs): Provider has to demand payment of freight costs for each call-up. No additional freight charges will be paid. Delay: The National Defence representative will place the orders at least fourty-eight (48) hours before delivery date. Emergency services: At all times during the period of the Standing Offer, when "Urgent" requests are made, the offerer (s) will commit to supplying the goods within twenty-four (24) hours following receipt of an order. SPECIAL INSTRUCTIONS: Back Order: No substitute product will be accepted without prior authorization of the National Defence representative. Billing: Orders can be placed by Call-up Document, telephone call or e-mail (PWGSC 942 form). A separate invoice must be issued for each order. If the client requests additional quantities or other items while another order is being processed, that request will not be added to the initial order and will be billed separately, even if the delivery date and address are identical. Back order items, when delivered, will be billed in reference to the order that these items were originally intended for. They will not be included with another order. The original invoice must accompany the delivery of goods, at each delivery site. Any invoice error must immediatly be rectified before the Department of National Defence representative accepts the goods. IMPORTANT: Take note that the delivery address must appear on every invoice to allow the identification of each kitchen/site. Billing addresses: For St-Jean and Farnham: National Defence Food supply Services St-Jean Garrison Jean-Victor-Allard Building P.O. Box 100, Postal Station Bureau-chef Richelain (Quebec) J0J 1R0 For St-Hubert: National Defence 51 SVC BN of Canada 51 Service Battalion Building 2, Longue-Pointe Street St-Hubert (Quebec) J0J 1R0 QUANTITIES: The estimated quantities for each of the required items can be found in Annex B - Working Document - List of products. APPROXIMATE SCOPE OF THE STANDING PROPOSAL: The approximate scope of the Standing Proposal is $179,935.87 for the period from April 1st, 2015 to March 31, 2016, inclusive. INTRODUCTION OF A NEW CODE OF CONDUCT CERTIFICATION: Pursuant to section 01 of Standard Instructions 2006, offerers should provide, with their offer or promptly thereafter, a complete list of names of all individuals who are currently directors of the Offerer. Canada may, at any time, request that an Offerer provide properly completed and Signed Consent Forms (Consent to a Criminal Record Verification form - PWGSC-TPSGC 229) for any or all individuals named in the aforementioned list within a specified delay. TRADE AGREEMENTS: "The requirement is subject to a preference for Canadian goods and/or services". Delivery Date: Above-mentioned The Crown retains the right to negotiate with suppliers on any procurement. Documents may be submitted in either official language of Canada.
Contract duration
Refer to the description above for full details.
Trade agreements
-
Agreement on Internal Trade (AIT)
Contact information
Contracting organization
- Organization
-
Public Works and Government Services Canada
- Address
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11 Laurier St, Phase III, Place du PortageGatineau, Quebec, K1A 0S5Canada
- Contracting authority
- Pommet, Bruno André
- Phone
- (514) 496-3802 ( )
- Fax
- (514) 496-3822
- Address
-
Place Bonaventure,
South-East Portal
Suite 7300
800 de la Gauchetière Street Westq
MontrealMontreal, Quebec, H5A 1L6
Buying organization(s)
- Organization
-
Department of National Defence
- Address
-
101 Colonel By DrOttawa, Ontario, K1A0K2Canada
Bidding details
Full details regarding this tender opportunity are available in the documents below. Click on the document name to download the file. Contact the contracting officer if you have any questions regarding these documents.
Document title | Amendment no. | Language | Unique downloads | Date added |
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ABES.PROD.PW_MTR.B105.E13158.EBSU001.PDF | 001 |
English
|
2 | |
ABES.PROD.PW_MTR.B105.F13158.EBSU001.PDF | 001 |
French
|
3 | |
working_document_dnd-stj_fish_and_seafood.xls |
English
|
4 | ||
ABES.PROD.PW_MTR.B105.E13158.EBSU000.PDF | 000 |
English
|
3 | |
document_de_travail_mdn-stj_poisson_et_fruits_de_mer.xls |
French
|
7 | ||
ABES.PROD.PW_MTR.B105.F13158.EBSU000.PDF | 000 |
French
|
5 |
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