Energy Efficient Technologies in the food manufacturing sector in Canada – Focus on Vegetable Processing
Solicitation number NRCan-5000025061
Publication date
Closing date and time 2016/09/15 15:00 EDT
Description
a contractor to prepare a report that will identify and analyze: 1) energy efficient technologies currently being used in food manufacturing with respect to vegetable processing; and 2) the technologies available to improve the energy performance and competitiveness of vegetable processing and to reduce food manufacturing company’s production costs and environmental footprint. An understanding of the energy efficient technologies for vegetable processing in the food manufacturing sector will allow the federal government to identify measures and develop strategies to support investment in and uptake of energy efficient technologies.
Contract duration
Refer to the description above for full details.
Trade agreements
-
No trade agreements are applicable to this solicitation process
Contact information
Contracting organization
- Organization
-
Natural Resources Canada
- Address
-
580 Booth StOttawa, Ontario, K1A 0E4Canada
- Contracting authority
- Pizzi, Len
- Phone
- 905-645-0676
- Address
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183 Longwood Road SouthHamilton, ON, L8P 0A5CA
Buying organization(s)
- Organization
-
Natural Resources Canada
- Address
-
580 Booth StOttawa, Ontario, K1A 0E4Canada
Bidding details
Full details regarding this tender opportunity are available in the documents below. Click on the document name to download the file. Contact the contracting officer if you have any questions regarding these documents.
Document title | Amendment no. | Language | Unique downloads | Date added |
---|---|---|---|---|
rfp_-_134117.pdf | 000 |
English
|
34 | |
ddp_rfp_-_134117.pdf | 000 |
French
|
7 |
Access the Getting started page for details on how to bid, and more.